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When we perceive flavor, our tongue is doing just a fraction of the work: Our brain actually combines what the tongue What is flavor? Neil deGrasse Tyson and co-hosts Chuck Nice and Gary O'Reilly explore the science of what makes some foods ... Kate takes to the streets to ask one simple question: Does this food Did you know that about 95 percent of what we think is
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Last Updated: May 27, 2026
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